We met up with a friend who has never been to Ravi Kabob before, despite living in the Ballston area. The hubs and I were given early dismissal, but we both had a lot of work to do. I received a new research project and he had a number of reports to finish up. We met up at his office to squeeze in a workout before heading to dinner.
Lamb Kabob with rice and salad, chickpeas in a small bowl on the side.
Chicken Karahi
This version was not as spicy as the lamb version we tried a few weeks ago. There were also too many bones. I would stick with the lamb version over chicken or keema, which turns into a spicy Indian bolognese.
Delicious rounds of naan.
We had an extra naan, which I took home and made into a breakfast pizza with potato, cheddar cheese and sliced onion. Naan seriously makes the best impromptu pizzas.
My favorite thing at Ravi.
So deliciously spiced channa masala.
Weird dessert number one.
Weird dessert number two.
No comments:
Post a Comment