Monday, May 27, 2013

Blue Duck Tavern farewell lunch

To celebrate my coworker's farewell, we went out to a restaurant she had never tried before, BDT. The food was really lovely, although the service could have been a bit better. The space is very airy, but all of the hard surfaces means the room echoes and it becomes hard to hear conversations if you have quiet talkers in your group. 
 Seared Tuna on a Romesco Sauce.
 Salmon with Crispy Skin
 Asparagus, duck fat frites and mixed greens side salad.
Tart Sampler Duo
Hopefully this was a sweet sendoff for my coworker as she starts her new job in Oklahoma. She'll definitely be missed, but I know this was a really good change for her with more opportunities for promotion and growth. Now, if only we could get approval from the head office to post the job notice to look for her replacement.

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