Monday, May 27, 2013

Broccoli Quiche

I love long holiday weekends. I can sleep in without feel guilty about wasting away the free time. The hubs got up bright and early and went to play golf. While he was out, I spent a few hours cooking.
 Broccoli Quiche with Cheddar Cheese and Sauteed Onions
The key is heavy cream mixed with the eggs to make the custard. 
Quiche are great hot or room temperature, and one of my favorite things to make when I have time.

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